100% of our proceeds go back to American dairy farmers, when you buy farmer-owned Borden® cheese.
  • Billie Everly at 3:59pm, August 4

    Only Borden for me! #BordenSuperFan

  • Trish Delgado at 3:41pm, August 4

    My only goals in August is to win a year's supply of Borden cheese and butter! #BordenSuperFan

  • Borden Cheese at 3:00pm, August 4

    Pineapple is the tasty secret behind this dinner recipe. http://bordencheese.com/recipes/detail/53/fiesta-chicken

  • Teresa Dm at 11:17pm, August 3

    How I feel when I get Borden Cheddar Chunk cheese #BordenSuperFan

  • Angela Meek at 9:45pm, August 3

    One of our faves but wouldn't be without Borden Cheese! #BordenSuperFan

  • Shannon AndBrad Smith at 8:30pm, August 3

    #BordenSuperFan

  • Samantha Brwn at 8:03pm, August 3

    #BordenSuperFan Love Borden

  • April Dulce Aguilera at 4:38pm, August 3

    I love your cheese, its so yummy! # BordenSuperFan

  • Zack Sudler at 4:19pm, August 3

    Hey! I am a #bordensuperfan!

  • Lisa McSwain Nalley at 3:34pm, August 3

    Love you Elsie and Borden! Couldn't live without you! #BordenSuperFan

  • Linda Rice at 3:25pm, August 3

    Grilled Cheese For Breakfast Today. :D #BordenSuperFan

  • Amanda Landry at 2:56pm, August 3

    #BordenSuperFan love your products good luck to all

  • Stephanie Hoffmann at 2:34pm, August 3

    So grateful that Borden Cheese makes a lactose-free cheese!! I'm lactose intolerant and having this lactose-free cheese is such a blessing. It means I can have grilled cheese sandwiches again! Plus, I use it to make pizza and lasagna. I'd love it if there were even more lactose-free cheese options! Thanks Borden!!! #BordenSuperFan

  • Susie Sharp- Eley at 1:52pm, August 3

    #BordenSuperFan, love Borden Cheese

  • Becky Miller-Coyne at 1:32pm, August 3

    Cheese is my favorite food! If I had a year's supply of your creamy, smooth cheese and yummy butter, my family would eat a bunch of delicious macaroni and cheese! #BordenSuperFan

  • Andria Lynn at 1:07pm, August 3

    My sons eats cheese all day it's his favorite snack #Bordensuperfan

  • Gloria Boatman at 1:05pm, August 3

    Had some Bordon grilled cheese sandwiches last night- actually quite a bit here lately as it is too hot to cook. makes a great meal. Yum-- thanks Elsie. #BordonSuperFan

  • Borden Cheese at 1:00pm, August 3

    Show us your love of Borden Cheese in August, and you could be our next big winner – that means free cheese for a year! Just leave a comment on our wall and use #BordenSuperFan.

    • Miguel Orama at 1:01pm, August 3

      Thank you Borden, Elsie and all of The Farmers and families and of course to The almighty God

    • Dreama Donahue-Werner at 1:10pm, August 3

      #BordenSuperFan. We love Borden Cheese. Our 3 year old Grandaughter eats Borden Cheese as a snack each and every day

    • Derek Jennings at 2:06pm, August 3

      I love Borden cheese in homemade Mac and cheese! #BordenSuperFan

    • Tracy Heyer at 10:39pm, August 3

      We love Borden Cheese!!! #BordenSuperFan

    • Lesa Moats at 4:06pm, August 4

      We are a cheese loving family #BordenSuperFan

    • Tricia Jorke at 7:50pm, August 3

      We still love Borden cheese at my house. All 6 of my son's grew up on Borden Cheese and when they begin families, I'm sure Borden will be there.. #BordenSuperFan.

    • Susan Sagona-Vargas at 1:20pm, August 3

      #BordenSuperFan My daughter snacks on Borden cheese..

    • Karen Elsass at 1:12pm, August 4

      My family has used Borden cheese for many many years and love it. #BordenSuperFan

    • Mary Bucciarelli at 1:26pm, August 3

      Borden cheese is the best for grilled cheese sandwiches

    • Laurie McMinn Carathers Belcher at 9:05pm, August 3

      Borden Cheese, you are the best. I have eaten Borden Cheese for EVER and will continue to do so. I would LOVE some free Borden Cheese, but will keep buying it for now. Thanks for the chance to WIN some cheese.

    • Mary Rutter at 10:58pm, August 3

      Borden Cheese is so YUMMY in My TUMMY #BordenSuperFan Grilled Cheese Time

    • Shannon Sendejas at 2:51pm, August 3

      My whole family is a #BordenSuperFan. My kids love your cheese

    • Pamela Joseph at 1:19pm, August 3

      Love Borden cheese! Grew up drinking the milk. #BordenSuperFan

    • Carol Ninehan Morales at 2:35pm, August 3

      The best cheese to eat on eggs, grilled cheese, tacos, anything you can dream up that has cheese, this is the perfect fit.

    • Melissa Hanifan Freeman at 10:40pm, August 3

      I absolutely LOVE LOVE LOVE Borden Cheese on everything I eat! #BordenSuperFan

    • Heather Simone at 5:29pm, August 3

      I use Borden cheese w/vidalia onions to make grilled cheese #BordenSuperFan

    • Nikki Bankert at 10:45pm, August 3

      Borden cheese is the best! We use it everyday #BordenSuperFan

    • Suzanne Maldovan Blythe at 3:24pm, August 3

      #BordonSuperFan I will use Bordon Cheese daily! Everything I cook has cheese and butter in it.:)

    • Thomas Dean at 5:39pm, August 3

      #BordenSuperFan Love Borden!

    • Tara Thomas at 2:06pm, August 3

      Oh my, this would be amazing! We all love cheese in this house and go through it like it's water lol. #BordenSuperFan

    • Ivette Figueroa-Sierra at 1:27pm, August 3

      The only cheese found in this household!

    • Marci Kaufman at 6:37pm, August 3

      thank you for the tasty cheese!

    • Nicole Margrif at 2:06pm, August 3

      I love Borden Cheese because it is delicious and melts easy and makes my dishes taste great. #BordenSuperFan

    • Stephen Jones at 4:31pm, August 4

      we like the milk cottage cheese, dip...and eggnog when it's around! Kay Vicars ##BordenSuperFan

    • Teresa McKay at 3:21pm, August 4

      Elsie is a staple in my house! From American singles on my scrambled eggs in the morning, to Double Twist String Cheese in my lunchbox, then comes the Shredded Cheddar Jack in my Salad & girls night with Smoked Gouda Chunks & Vino. I'm you #1 Superfan #BordenSuperFan

  • Joey Bane at 7:55pm, August 2

    My father in-law loves the extra sharp singles, but can't find them anymore. Do you have any idea what store might carry that around Danville, VA. Any help would be greatly appreciated.

    • Borden Cheese at 10:52am, August 3

      Hi Joey - We’re sorry to hear that you are having trouble finding our Borden Extra Sharp Singles. If you’d like to send us a private message with your zip code, we’ll do a little digging and see if there are any stores in your area that are carrying this product. Thanks for being a loyal fan!

  • Fern McCloud at 5:29pm, August 2

    I have been buying Borden slices for some time, and I was feeling good about helping the farmers. However, I am very disappointed in the Mexican flavor Incredi-Melts. There is no flavor whatsoever. We eat a lot of cheese, but this stuff is really blah!

    • Borden Cheese at 10:57am, August 3

      Hi Fern - we're so sorry to hear about your experience with our Borden Incredi-melts. This is certainly not typical, and we would like very much to get more information so we can look into this further. If you can send us a private message with your phone number and a good time to call, we will take care of this for you. If it’s more convenient, you can call us at 888-337-2407 (M-F 9am-6pm EST). We really value feedback from our loyal consumers, so thanks for reaching out and letting us know!

  • Borden Cheese at 11:00am, July 31

    These mini-pizzas are a great way to turn leftovers into lunch or a snack. Let the kids pick their toppings and assemble themselves to add to the fun and variety. http://bordencheese.com/recipes/detail/215/pizza-bagel-snacks

  • Borden Cheese at 6:00pm, July 29

    Tried one of our recipes this month? Tell us how it went. Or upload a photo. Use #BordenSuperFan and you win free cheese for a year!

    • Cindy Croom at 7:07pm, July 29

      Elsie's Baked Mac and Cheese family loved #BordenSuperFan

    • Sandy Dee at 7:30pm, July 29

      Hawaiian Burger 🍔 (recipe from friendsofelsie.com) is one my family's favorite and it's always a deliciously big hit at every summer bbq, fall tailgate party or any day! We add our own favorite additional burger toppings like onions, tomato, etc. to the recipe. #BordenSuperFan 🌴

    • Heather Simone at 10:13pm, July 29

      Elsie's baked mac and cheese was a real hit here #BordenSuperFan

    • Jane Peterson at 9:45am, July 31

      Elsie's baked mac and cheese, grandkids ate it up

    • Carole Jacobs at 7:33pm, July 31

      Hawaiian burger, love find new recipes of cheese to add to my recipe file and now I have a great one. #BordenSuperFan

    • Vickie James at 9:08pm, July 29

      #BordenSuperFan !!! <3

    • Seli Selideth at 7:05pm, July 29

      Burned it.. Lol I can't cook #bordensuperfan lol I'll try again next week lol #wishmeluck

    • Thomas Dean at 8:04pm, July 29

      Elsie's Baked Mac and Cheese is a dish I make often and one of my favorites by far. I love the cheesy combination of Triple Cheddar Natural Shreds along with the Colby Jack Natural Shreds. Plates always come back empty when I bake this recipe. #BordenSuperFan

    • Michelle ShopSmart at 7:00pm, July 29

      Like heaven! #bordensuperfan

    • Kim Cantrell at 7:49pm, July 29

      #BordenSuperFan love it

    • Aaron Reck at 7:44pm, July 29

      #BordenSuperFan

    • Patti Dighans Lantz at 8:35pm, July 29

      #BordenSuperFan :)

  • Brandi Schattenkerk at 1:48pm, July 27

    sandwiches, grilled cheese, or by itself! #BordenSuperFan

  • Robyn Robinett at 1:27pm, July 27

    #BordenSuperFan right here!!! :)

  • Borden Cheese at 1:00pm, July 27

    Serving a cheese plate? For best flavor, take the cheese out of the refrigerator about one to two hours before serving. Got a #CheeseHack? Share it here. #BordenSuperFan

    • Michelle Boehle Yarborough at 6:23pm, July 27

      Borden fan

    • Andrea Workman at 1:42pm, July 27

      #BordenSuperFan #cheesehack When I make my famous tuna melts I butter the bread and pat on shredded parmesan. I place the cheese side down in the hot pan and add the tuna mixture and cheddar of course onto the unbuttered side. The parmesan melts onto the bread and gets golden brown, crunchy, and delectable. Then I add the second buttered and parmesaned piece and flip it carefully.